n. local food made by mixing ground taro with coconut milk

n. the terminal bud of a coconut palm

See also: fātakale.

n. Boiled utanu

See also utanu. saka.

n. a local food made by mixing mashed utanu with flour and kaleve 'kula

See also: utanu, kaleve 'kula.

n. a drink made by adding lolo and sugar to mashed utanu

See also: utanu, lolo.

n. a local food made by mixing boiled pulaka with kaleve 'kula and lolo

n. A local food made by mixing mashed pulaka with niu valu and kaleve 'kula

See also: niuvalu, kaleve 'kula.