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Food Culture > Fishes
7 Entries
Tuvaluan
日本語/English
Notes
isave volume_up / hahave volume_up
n. flying fish
名 トビウオ
Often eaten raw or grilled in Tuvalu; [ND] hahave
ツバルでは頻繁に生で，あるいは焼いて食される．[北] hahave
mea ota isave volume_up / mea ota hahave volume_up
adj. raw flying fish
形 なまのトビウオ
isave tātā volume_up / hahave tātā volume_up
n. grilled flying fish
名 トビウオの焼き物
hahaveはトビウオの北部方言．トビウオは頻繁にツバルの食卓に上がる食材．生でも食す．
manini lākau volume_up
n. Naso vlamingii, Vlaming's unicornfish
名 テングハギ属サザナミトサカハギ
[参] manini.
mea ota lolo volume_up
n. raw fish mixed with coconut milk
名 生魚の刺身のココナツミルクあえ
mea ota fakaloloともいう．
salala
n. 1. Trachurus novaezelandiae, yellowtail horse mackerel
名 1. ニュージーランドマアジ
n. 2. small mackerel scad (atule)
名 2. 小型のクサヤモロ（atule）
[参] stule.
salala falai
n. deep-fried mackerel
名 素揚げにしたアジ
salala (mackerel) + falai (fry).
salala（鯵）+ falai（揚げる）．
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A Dictionary of the Tuvaluan Language & Culture
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